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How long does vegetable stock/broth, commercially produced last?
Vegetable stock/broth, commercially produced keeps for about 7 days in the refrigerator. Counted from when you open or store it, unless the package says otherwise.
| Where | How long |
|---|---|
| Refrigerator | 7 days |
| Refrigerator, after opening | 3 to 4 days |
| Freezer | 2 to 3 months |
Bouillon cubes will keep their best quality 1 year. The reconstituted broth lasts 3-4 days in the refrigerator.
Storage times are the USDA FoodKeeper guidance for quality and safety, not a guarantee; a printed use-by date on the package comes first. Source: USDA FSIS FoodKeeper (CC0), fetched 2026-10-27, category Condiments, Sauces & Canned Goods.
How Known uses thisWhen a receipt lists vegetable stock/broth, commercially produced, Known estimates an expiry from the purchase date and typical shelf life and shows which rule it used, for example "7-day rule". Shelf-stable staples get no date at all.
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